Smokey BBQ - easy appeal.
Great BBQ Flavoured dream of summer Bacon.
Allergens: GARLIC, MUSTARD, CELERY
A mouth watering BBQ flavoured kind of bacon with a nice oak smokiness.
Cooking: Done in 60 seconds flat - high heat, frying pan, no oil, 30 seconds side one and 30 seconds side two is how we like it. Put on the extractor fan! Doesn't take long, seriously this is a different beast than you may be used to treat as you would a loved one.
Pairing: With a grounded flavour this is a great base layer, savoury bacon and ready for any action without the need to fight any flavours. Great for dreaming of Garden Parties and summers to come.